Why Folic Acid in Food is Hazardous! – Video
The Hidden Dangers of Folic Acid in Your Food
Folic acid, found in processed foods, is a man-made substance that can harm health in excess. Dr. Vikki Petersen warns that high folic acid intake can increase colorectal cancer risk, disrupt DNA, and affect future generations.
Opt for natural folate from green veggies, citrus, and beans instead. The body prefers natural substances, and sticking to the “real thing” can improve health. Call 727-335-0400 for a consultation to improve your health with Dr. Vikki Petersen.
